Binging with Babish: Cannoli from The Godfather

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Comments • 2 894

  • Enize CA
    Enize CA  1 days back

    Appreciated it bro

    • Enize CA
      Enize CA  1 days back

      That hurts for my Brothers from sicily.

      • Autistic Skeleton
        Autistic Skeleton  2 days back

        Now make the poisoned cannoli from The Godfather III

        • Xtinct-
          Xtinct-  3 days back

          In my area you can get these at any bakery

          • TheFlerffyBurr
            TheFlerffyBurr  3 days back

            Now I want Cannoli

            • King Whyvern Dragoon
              King Whyvern Dragoon  3 days back

              Has anyone ever sifted every single ingredient before blending? Just me. Okay...

              • RinBinIsHere
                RinBinIsHere  3 days back

                This was a very YSAC approach to this

                • Marianne Schmaltz
                  Marianne Schmaltz  4 days back

                  Overlapping Flaps Of Dough was my nickname in high school

                  • rekinAIZE
                    rekinAIZE  1 weeks back

                    Please do a collab with Food Wishes and Chef John 🙏🏽🙏🏽😍

                    • Trostan
                      Trostan  1 weeks back

                      Don’t fill your cannolis until right before you serve them otherwise the shells get soggy

                      • GalaxyGod
                        GalaxyGod  1 weeks back

                        0:34
                        To defeat. The huns

                        • diminutive b
                          diminutive b  1 weeks back

                          can he slap me seven times

                          • FitAngie
                            FitAngie  2 weeks back

                            As an Italian I approve 😍😍👌🏼

                            • MrJayrock620
                              MrJayrock620  2 weeks back

                              I’ve always thought it was mascarpone cheese used for cannolis

                              • Michael S
                                Michael S  2 weeks back

                                Gay

                                • Jenna Cowart
                                  Jenna Cowart  2 weeks back

                                  youre monotone as hell man

                                  • Laben_ Venci
                                    Laben_ Venci  2 weeks back

                                    *I'm eatting Cannoli today and it's great! Now I'm about to go kill my son.*

                                    • Louisiana Boy
                                      Louisiana Boy  3 weeks back

                                      I bet Al Caponewould say "that was some good cannoli."

                                      • 0MemeMan0
                                        0MemeMan0  4 weeks back

                                        If I was the dude in the clip I definitely would’ve done the exact same thing

                                        • JohnGamingFuntime
                                          JohnGamingFuntime  4 weeks back

                                          As an Italian,you've definitely made me a cannoli I cant refuse

                                          • Nick Nitro
                                            Nick Nitro  4 weeks back

                                            Clemenza. Whaddya doin ova there

                                            • David Trinh
                                              David Trinh  4 weeks back

                                              Do the hearty version

                                              • Nathan Krogfoss
                                                Nathan Krogfoss  1 months back

                                                I wonder how many cannolis were deep fried in the fat of Hells Kitchen Capos...

                                                • Larkin Hancock
                                                  Larkin Hancock  1 months back

                                                  Eating a cannoli now and contemplating Fratricide

                                                  • MrNidhog
                                                    MrNidhog  1 months back

                                                    @Binging with Babish: If you are ever in Boston againn i highly suggest going to Mike's Pastry and getting a plain Cannoli. Its the best i have ever had and probably will ever have.

                                                    • SkyB
                                                      SkyB  1 months back

                                                      My life is now complete

                                                      • Some assembly required 99

                                                        He his the Bob Ross of food.

                                                        • Sami Jo
                                                          Sami Jo  1 months back

                                                          My dear you have just made me crave the food of my people at the moment and now I really want cannolis

                                                          • Fallen6987
                                                            Fallen6987  1 months back

                                                            If indeed t have a food processor can I use my kitchen aid?

                                                            • astounding.audacity
                                                              astounding.audacity  1 months back

                                                              what about cannoli from curious george?

                                                              • Kaust Shroff
                                                                Kaust Shroff  1 months back

                                                                I know it was you Babish... You BROKE MY HEART!!!

                                                                • Aiden Moss
                                                                  Aiden Moss  1 months back

                                                                  I didn’t know that cannoli moulds were a thing but I’m super disappointed at the missed opportunity of calling them cannoli rollies :(

                                                                  • Allison Inglis
                                                                    Allison Inglis  1 months back

                                                                    What type of Kitchen Aid mixer do you use?

                                                                    • Adrian Elveña
                                                                      Adrian Elveña  1 months back

                                                                      Now, Id love to see you guys make Lembas bread from lotr

                                                                      • Jake Hammaker
                                                                        Jake Hammaker  1 months back

                                                                        Ya know I didn't really take you for a guy that goes outside

                                                                        • 67Spectre
                                                                          67Spectre  2 months back

                                                                          Kudos for the Chef John reference

                                                                          • Squiddles
                                                                            Squiddles  1 months back

                                                                            67Spectre what’s a kudo?

                                                                        • Surveying Darkness
                                                                          Surveying Darkness  2 months back

                                                                          Could've used 'The Terminal' as an excuse to make cannoli 😂
                                                                          Great video though, love your stuff

                                                                          • xingfujiuhao
                                                                            xingfujiuhao  2 months back

                                                                            can I leave out the Marsala wine???

                                                                            • Adriano Fazzari
                                                                              Adriano Fazzari  2 months back

                                                                              We used lard because oil was very expensive at the time, now vegetable oil is commonplace

                                                                              • Best Kazooist
                                                                                Best Kazooist  2 months back

                                                                                Andy Cannoli Mold Hands

                                                                                • feels
                                                                                  feels  2 months back

                                                                                  chef: 0:28
                                                                                  health inspector: *uh huhhh...*

                                                                                  • pizzaman6320
                                                                                    pizzaman6320  2 months back

                                                                                    Click like if you're in the comments section because you caught the Food wishes reference.

                                                                                    • Tedious person
                                                                                      Tedious person  2 months back

                                                                                      Beautiful, my nonna would be proud of you

                                                                                      • westie
                                                                                        westie  2 months back

                                                                                        home alone ice creaaaam

                                                                                        • Bill 2024
                                                                                          Bill 2024  2 months back

                                                                                          My only beef is usually the pistachios or chocolate chips are inside the filling and mixed in instead of just a garnish

                                                                                          • Alex Talluto
                                                                                            Alex Talluto  2 months back

                                                                                            Being an Italian I can confirm that that is one hell of a cannoli. And you’re pronouncing ricotta wrong. It’s rih-goah-tah

                                                                                            • Speccy SquareGoLike
                                                                                              Speccy SquareGoLike  2 months back

                                                                                              I once had a lime cannoli. T'was quite the adventure.

                                                                                              Not really, it was just a cannoli with candied lime and I think lime juice was mixed into the filling. It was good, though.

                                                                                              • Kyle Dillon
                                                                                                Kyle Dillon  2 months back

                                                                                                Dude I fucking love connolis